3 Ingredient Flourless Pizza Crust
Author: Jessi Andricks, The House of Healthy
Prep time:
Cook time:
Total time:
Serves: 1 pizza
- Crust:
- 1 head cauliflower
- 1 cup organic, cheddar cheese
- 1 large organic egg
- Toppings:
- Anything you choose!
- Preheat your oven to 400 degrees.
- Cut your cauliflower head into quarters and place in a food processor or blender. Process until rice-like in texture.
- Place on your stove in a pan and cover with a lid. Heat on medium-low, stirring occasionally, until slightly heated.
- Pat dry with a paper towel or cloth. Be careful, it will be hot.
- Add to a bowl with freshly shredded cheese and egg. Stir until combined and a bit sticky, like a dough.
- Spread onto a greased pizza stone. You can push it down with your hands to form out a circular crust.
- Bake for 25-30 minutes.
- Remove from oven and top with your favorite toppings: I used red sauce, broccoli, mushrooms, onions, garlic, and a little bit of cheese.
- Bake for 5-10 minutes.
- Remove and cut. You may need to eat with a fork, but it should be a fairly firm crust.
Recipe by The House of Healthy at https://thehouseofhealthy.com/2015/01/12/3-ingredient-flourless-pizza-crust/
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